Go Back
cheeseburger-soup-in-a-small-white-crock-in-the-yard-with-the-lid-to-the-side-
KeepItSimpleAnnaSue

Venison Cheeseburger Soup: Cozy Winter Recipe!

Venison Cheeseburger Soup is a creamy, hearty comfort food perfect for the winter season. Packed with tender potatoes, sauteed vegetables, flavorful venison burger, and melty Velveeta cheese, this meal is cozy and satisfying.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 35 minutes
Course: Main Course
Ingredients Equipment Method

Ingredients
  

  • 4 potatoes (diced)
  • 1 onion (chopped)
  • 1 cup carrots (shredded or cut)
  • 1/2 cup celery (diced)
  • 1 tsp. basil
  • 1 tsp. parsley
  • 3 cups chicken broth
  • 1 lb. ground deer burger
  • 7 tbsp. butter (4 tbsp. for sauteing veggies in and 3 tbsp. for the roux)
  • 1/4 cup flour
  • 2 cups milk
  • 16 oz. Velveeta (cubed)

Equipment

  • large soup pan (for sauteing veggies and combining all ingredients in)
  • skillet (for browning deer burger)

Method
 

  1. Melt 4 tbsp. butter over medium heat and saute potatoes, onion, carrots, celery and seasoning for 10 minutes.
    chopped-veggies-in-a-large-silver-pan-
  2. Add in 3 cups of chicken broth, bring to a boil over medium high heat, cover, reduce heat to medium low, and simmer for 15 minutes.
    clear-measuring-cup-with-water-being-poured-into-a-large-silver-pan-with-chopped-veggies
  3. Brown deer burger in another pan and add to veggies after they simmer for 15 minutes.
    ground-deer-burger-in-a-pan-outside-on-a-stand-in-the-grass-
  4. Make the roux. Melt 3 tbsp. butter over medium heat, add in flour, and mix until bubbly.
    white-roux-in-a-pan-outside-with-salt-and-pepper-flakes-
  5. Slowly stir in 2 cups of milk and stir until thickened. Add to the veggie and meat pan.
    chopped-Velveeta-cubes-on-a-cutting-board-that-says-Anna-sue-
  6. Add in 16 oz. Velveeta cheese and stir until melted.
    venison-cheeseburger-soup-In-a-small-white-crock-on-a-stand-in-the-yard
  7. Add salt and pepper to taste.