Preheat oven to 450°F.
Add ground turkey or chicken to a large skillet over medium heat. Break apart the meat as it cooks until browned and cooked through.
- 4–5 packages ground turkey or ground chicken
Wash sweet potatoes and cut into approximately 1-inch cubes. No need to peel them.
8 - Sweet potatoes
Spread sweet potatoes on a large rimmed baking sheet. Drizzle with olive oil or avocado oil and season with salt and pepper.
- 3–4 tablespoons olive oil or avocado oil, - 1 teaspoon salt, - 1 teaspoon black pepper
Roast for approximately 30 minutes, or until tender and slightly golden.
Add taco seasoning to the cooked ground meat. Start with about ¾ cup for a large batch and add more to taste. Stir until evenly combined.
- ¾ cup taco seasoning to start
To assemble each bowl, add approximately ½ cup seasoned ground meat and ½ cup roasted sweet potatoes.
Top with ¼ cup cottage cheese and ½ fresh avocado.
- Cottage cheese, - Fresh avocados
Drizzle with hot honey and sprinkle with red pepper flakes if desired.
- Hot honey
Serve immediately or portion the meat and sweet potatoes into containers for meal prep. Add fresh toppings when ready to serve.
- Red pepper flakes
For another serving option, use tortillas and pico de gallo instead of cottage cheese and avocado.
