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KeepItSimpleAnnaSue

Simple Summertime Tomato Tart with Basil

This summertime tomato tart with basil is a perfect savory dish for garden gatherings, light lunches, or an easy weeknight dinner. Simple ingredients, big flavor, and a beautiful presentation make this tart a seasonal favorite. Pair it with some bacon....and yum!
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Ingredients Method

Ingredients
  

  • 4 large tomatoes, sliced
  • 9 in. pie crust (homemade, frozen, or refrigerated)
  • 8 oz. shredded mozzarella cheese
  • 2 tbsp. fresh basil, chopped
  • ¼ cup olive oil

Method
 

  1. Prepare your pie crust.
  2. Preheat your oven to 400°.
  3. Layer the tomato slices in the bottom of the unbaked pie crust.
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  4. Sprinkle the cheese over the top.
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  5. Sprinkle the basil over the top of the cheese.
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  6. Drizzle the olive oil over the top.
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  7. Bake for 20-23 minutes.
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  8. Let it cool for 5 minutes before slicing.